In #
Jinan#, the clear, sweet spring water not only shapes the city's unique landscape but also nurtures a profound culinary tradition. As a major branch of Shandong cuisine, one of China's Eight Great Cuisines, Jinan #
Cuisine# embodies the freshness of spring water and the depth of Qilu #
culture# in every dish. It preserves the nostalgic flavors of old Jinan while carrying forward generations of culinary wisdom. (Video by Huayun Bilingual Cultural Communication Society of NorthMinzu University)