Chicken necks and carcasses are being processed into paste for sausages, dumplings and “beef-flavored” meatballs in Henan, China, an investigation found. Some meatballs contain no beef, relying on flavoring instead, while reporters also documented unsanitary conditions at one supplier.

Chickens spend 256 minutes carving a tower of greens in rural China In a bamboo grove in rural China, a man piles greens onto a pole — and lets the chickens do the rest. 🐔🌿They peck at the leafy tower for 256 minutes straight. 🕐Bite by bite, they carve it into a sculpture. "It looks like a doner kebab," netizens say. The chickens are the real sculptors here. Source：Yuangezhiyangtuji(Douyin)