#Luoyang#, an ancient capital of thirteen dynasties, hides the flavor code of millennia-old civilization within its lively, everyday bustle. From the rhythmic soup melodies of the royal water banquet to the cozy warmth of "Bu Fan Tang" on the streets, from the homely taste of fermented noodle soup to the regal elegance of peony cakes—each delicacy blends history, folk customs, and natural gifts into one, allowing diners to feel the cultural warmth of this ancient city on their very palates. (Video by Huayun Bilingual Cultural Communication Society of North Minzu University) #ChinaCulture#

#Luoyang#, an ancient capital with a history of over 5,000 years of civilization, stands as a major cradle of Chinese culture. Nestled against Mount Mang to the north and overlooking the Funiu Mountains to the south, with four rivers flowing through the city, it boasts a topography unrivaled under heaven. As the ancient capital of thirteen dynasties—from Zhenxun of the Xia era to the Divine Capital of the Wu Zhou period—historical imprints quietly endure in cultural heritage sites such as the Longmen Grottoes and the White Horse Temple, bearing witness to the glorious past and enduring vitality of Chinese civilization. (Video by Huayun Bilingual Cultural Communication Society of North Minzu University) #ChinaCulture#

In the vibrant daily life of #Luoyang#, an ancient capital of thirteen dynasties, lie the flavor codes of a millennium-old civilization. From the flowing charm of soups in the imperial Water Banquet to the rustic warmth of Bu Fan Soup (No-Turn Soup) on the streets, from the homely taste of fermented noodle soup (Jiang Miantiao) to the national beauty of peony cakes, each delicacy melds history, folklore, and nature's bounty into one. Every bite allows diners to feel the cultural warmth of this ancient city on their tongues. (Video by Huayun Bilingual Cultural Communication Society of North Minzu University) #ChinaCulture#