Threadguy tells the story of a 101 year old restaurant owner who still works 7 days a week “And he had a heart attack when he was 70, okay? And his son was probably, like, 30, 35. And they thought he wasn't going to be able to work again. And it was finally going to be his son's time to, like, take over the restaurant. Bro, this dude said, fuck that. I'm not quitting.” “In the documentary, he's 85, still runs the restaurant. His son is, like, 50. Never got to take over the restaurant. And then I Googled it when I finished watching because the movie is, like, pretty old, 2011. I Googled it. He's 101 years old, and he still works seven days a week, bro.” “His son is 65 and can't take over the restaurant. 65 years old and still can't take over the restaurant because dad's working. He's 101.” “And they asked him, and they're, like, what's the key to living to be 101 and, like, being in shape? And he's, like, working all day.” w/ @notthreadguy