McDonald’s faces a key challenge as it fights to reinvigorate a sagging stock price: Winning back the cost-conscious diners who believe its menu has become too expensive
McDonald's is adding more protein options as eating habits shift.
McDonald's says 84% of households with a GLP-1 user still eat there — and it's looking at ways to keep them coming back.
Grilled chicken and salads, both cut from the menu in 2020, could return alongside new bowls and protein-forward options at breakfast, lunch and dinner. Nothing's locked in yet, and the rollout will vary by market.
Would you eat at McDonald's more often if the menu leaned healthier?
Read more:
McGowan: I think we also have to keep in mind that we have. 19 American service members who are gone. Our bases across the Middle East are decimated. And technically, the president just literally rolled out the red carpet for Iran's closest economic partner.
Parrish: Have you been to one of those bases that you say are decimated?
McGowan: I've seen the photos.
Parrish: So our service members aren't capable of executing—
McGowan: I hate it when you do this. You act like when I say I’ve seen the photos from service members that we are having a lot of trouble in our Middle East bases, and you immediately turn it around to, I am against the troops and I'm sick of it.