3x throughput per employee, with artisans still doing what they do best.
That’s the mission that Pika’s Farm Table set out on with a Standard Bots Core robot. The family-owned bakery didn't want to automate away the artisanal quality of their product. They wanted to grow production with the team they already had.
Pika's Farm Table needed a flexible robot with a small footprint for tight spaces, and a support team that could actually show up. That's us.
Right now, the robot handles dough portioning — freeing up the team to focus on the parts that need a human touch. Watch the full story: